Using conventional fresh Potato can involve time consuming procedures, a lot of wastage, seasonal variation of cost & low shelf life.

Food Industries are looking out for new methods of ingredient application while minimizing cost, time & wastage, while maintaining quality & flavor of the ingredients.

Cubes/Dices |Flakes|Powder

We produce the finest quality Dehydrated Potato in various value added customized mesh sizes.

Raw Material Used : Potato Only.

Dehydrated Potato Cubes

The peeled, raw potato is diced and then subjected to blanching and drying processes. Thanks to this, after adding water it takes on the regular shape of a cube. No dyes or preservatives are added in the processing. Small cubes of dried potato are perfect for cooking broths and soups. They can also be added to mixtures of other vegetables and used as an ingredient of salads.

Dehydrated Potato Powder

Potatoes are packed with vitamins and minerals & contains important nutrients, even when cooked that can benefit human health in various ways. It also have high water binding capacity which measured through its high viscosity, is very useful in snacks, meat and bakery products, powdered foods and whenever lower relative concentrations or dosage of starch is preferred.

Using Dehydrated Potato Variants

Our line of Dehydrated Potato variants meet all the guidelines of the food service industry. Eliminates the hazels of using conventional fresh potato like peeling, cutting, slicing, chopping, & grinding.

Maintaining the quality, increasing the shelf life to upto 1 year Reducing the cost considerably.No wastage at all. We have developed these products to eliminate the issues raised due to the usage of conventional fresh ingredients.

We believe that these products are a game changer which caters to all segments of the food industry.Our products can be used in a variety of applications in the current food ingredient industry.

Dried Potatoes Uses

Dried potatoes are becoming increasingly popular. They can be used in both traditional and modern cuisine. Additional advantages of dried potatoes are that they are remarkably simple and quick to prepare. Dried potatoes are used as additives to sauces, one-pot dishes, soups and as an addition in a mix of vegetables and spices. They can also be used in dishes as a flavor enhancer. Dried potatoes are also used as an additive in baking, food and beverages, refrigeration, and ready-to-serve (production of noodles, potato pancakes and dumplings) industries.

With the needs of restaurants and delicatessens in mind we have created a line of several products made of dried potato, which are perfect for preparing various dishes. The multitude of forms means that, depending on your needs, you can choose a product of optimal size. You have used dried potato in the form of flakes or granules so far? Check how well dried potatoes in the form of cubes, grit, or semolina work for culinary purposes.

Regardless of the form you choose each of our products is 100% natural. Numerous quality controls, which take place at each stage of production, ensure that the natural taste and nutritional values are maintained. We take great care in packaging, so that they are tightly protected and not subject to mechanical damage during transport.

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    General Applications

    Commonly used Spice blends, Rice blends, Soups , Salad dressings, Sauces, Gravies, Salsas, Condiments, Canned foods, Frozen foods, Snack foods, Meats & processed foods, Soup Powders, Food Premixes, Health Food, Extruded Snacks Food and Instant Food Products.

    Dehydrated Potato
    Dehydrated Potato Powder